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Quick service / counter  /  POS and payments

The best POS for counter service

Scored and compared prices dated

The short answer

Square wins for most counter operations on speed and setup cost, and Toast wins once you are running a kitchen line that needs ticket routing. The deciding number is seconds per transaction at your busiest fifteen minutes, not the feature list.

Reviewed by the editorial team · updated 10 August 2026

Step 3

What matters most to you?

Pick one or two. Everything below re-scores instantly, and we show you the maths.

Cheapest to run

Winner overall

01

Square for Restaurants

The default answer for anyone who wants to be selling this afternoon.

Free, then $49 none

The trade-off

Offline mode takes the card without knowing if it will clear, so a declined payment surfaces after the customer has gone.

Go to Square for Restaurants

Why it won

  • price
  • ease of setup
  • support
  • volume
  • integrations

Our scores, 1 to 5, defined on the methodology page.

Everything else, ranked the same way

All options, scored
# Product From Contract Card rate Score Price checked

What's different about buying this for quick service / counters

Counter service lives or dies on throughput. A system that takes three seconds longer per order costs you real covers across a lunch rush, and no amount of reporting depth makes that back. When you demo, do not let the salesperson walk you through the reporting; make them ring up your five most common orders while you time it.

The second thing that separates these systems is modifier handling. A burrito with four choices, a coffee with three, a sandwich with a swap. If modifiers take an extra screen, that cost lands on every single order you take, forever.

Card processing rates matter more here than in most categories because your average ticket is small and your transaction count is high. Fixed per-transaction fees, the flat 10¢ or 15¢ bit, hit a $6 coffee much harder than a $60 dinner. Read the fixed component, not just the percentage.

Kitchen routing is the thing most counter operators underbuy. If orders reach the line on a printed ticket, someone is walking. A screen with proper bump-bar behaviour is a real efficiency gain once you are past about 150 covers a day, and it is priced as an add-on almost everywhere.

Questions people actually ask

01
How many tills do I actually need?
One per person taking payment at peak, which is usually fewer than the sales quote assumes. Extra registers are a recurring per-month charge on several systems, so it is worth being precise.
02
Is a tablet POS robust enough for counter service?
For a café, generally yes. In a hot, greasy, high-splash environment, purpose-built hardware lasts longer, and the replacement cost of tablets over three years often closes the price gap.